A LONG time ago when Stove Top dressing came out, my mom made a dressing recipe (on the back of the box) for pork that had Stove Top, stewed tomatoes and swiss cheese as it's main ingredients. Anyone remember it and have the recipe, or where I might find it?Old stove top stuffing recipe?
Yes.
Line casserole dish with pork chops. Top with garnish such as parsley, salt, pepper. Sprinkle layer of cheese (cheddar or mozzarella), add a layer of stove top stuffing (as much as you like) then top with a can of Italian stewed tomatoes. Bake 45 mins to an hour.
*I combine the tomatoes and stuffing mix (no water) together in a bowl and them spoon the mixture over the pork chop/cheese in the pan.
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